Description
Julius K9 Vital Essentials Beef and Rice made from natural ingredients. The protein source is energy-rich beef, which is made even more nutritious with rice.
The fibre content is mainly determined by vegetables and fruit. Among other things, vegetable ingredients rich in useful substances such as apples or carrots are used. In addition, numerous vitamins and minerals support your dog’s healthy daily routine.
The joint-protecting effect of added glucosamine-chondroitin slows down the wear of cartilage, thus reducing the risk of joint wear and associated musculoskeletal disorders. This is an important feature, especially for large, elderly or overweight animals, as they are the most vulnerable to this problem.
The natural source of Omega 3 unsaturated fatty acids not only promotes the health of hair and skin. It has a beneficial effect on the functioning of the immune system by contributing to a healthy daily routine for your pet.
The content of natural prebiotic FOS actively supports the correct composition of the intestinal flora and thus promotes healthy digestion. The correct composition of the intestinal flora also contributes to the proper functioning of the immune system, making your dog more resistant to disease.
Ingredients: Meat and animal by-products (beef meal 12%, poultry meal 10%, fish meat meal 5%, fat (poultry free) min 8%), extracted corn, bran, rice, corn meal, wheat, apples, carrots , yucca schidigera extract 500 mg / kg
Analytical composition: crude protein: 25,00%, fats and oils: 14,00%, crude fibre: 2,50%, crude ash: 7,80%, water content: max 10,00%.
Vitamins and minerals Lysine: 1,50%, Methionine: 0,60%, Meth + cystine: 0,60%, Threonine: 1,03%, Tryptophan: 0,25%, Arginine: 1,58%, Isoleucine: 0,99%, Leucine: 2,00%, Valine: 1.00% , Ca: 1.95%, P: 1.18%, Na: 0.20%, Zn: 88.15 mg/kg, Cu: 15.55 mg/kg, Fe: 311.10 mg/kg, Mn: 31.11 mg/kg, I: 1.04 mg/kg kg, Se: 0.09 mg/kg. Vitamins: A: 12962 IU/kg, D-3: 1249.58 IU/kg, E: 72.59 mg/kg, K-3: 2.07 mg/kg, B-1: 4.15 mg/kg, B-2: 6.22 mg/kg, B-6: 5.19 mg/kg, B-12: 0.03 mg/kg, C: 10.37 mg/kg
